
Main Menu
Platter for One
Platter for One
One Grilled Turkey, Fried Yam, and Plantain With Sauce
25 £GB
Seafood Meals
Fish
Fried and Tossed in Mild Sauce
7 £GB
Fish & Yam Chips
Deep Fried fish & Fried Yam served with signature sauce - may contain head and bones
20 £GB
Seafood Jollof Rice
Topped With Pan Fried Fish and Garlic-Lemon Prawns
26 £GB
Seafood Fried Rice
Topped With Pan Fried Fish and Garlic-Lemon Prawns
28 £GB
Seafood Coconut Rice
Topped With Pan Fried Fish and Garlic-Lemon Prawns
28 £GB
Seafood Banga
Palm Fruit Soup Flavoured With Beletete, Periwinkle, Crab, Prawns & Fish
28 £GB
Seafood Okra
Chopped Ladyfinger Okro With Crab, Prawns, & Fish
27 £GB
Nigerian Rice Dish
Served With Plantain
Smokey Party Jollof
Hard Chicken
20 £GB
Beef
22 £GB
Turkey
22 £GB
Fish
24 £GB
Goat Meat
24 £GB
Nigerian Fried Rice
Hard Chicken
22 £GB
Beef
24 £GB
Turkey
24 £GB
Fish
26 £GB
Goat Meat
26 £GB
Coconut Rice
Hard Chicken
22 £GB
Bœuf
24 £GB
Turkey
24 £GB
Goat Meat
26 £GB
Fish
26 £GB
Half & Half Rice
Hard Chicken
27 £GB
Beef
29 £GB
Turkey
29 £GB
Fish
31 £GB
Goat Meat
31 £GB
White Rice Dish
White Rice In Leaf Served With
Ayamase
Mixed Meat in Green Pepper Sauce
27 £GB
Ofada Sauce
Mixed Meat in Red Pepper Sauce
27 £GB
White Rice and Red Sauce (Stew)
25 £GB
Palm Oil Local Stew
Made With Mackerel Fish and Served With Beans
30 £GB
