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Main Menu



Platter for One




Platter for One

One Grilled Turkey, Fried Yam, and Plantain With Sauce

25 £GB




Seafood Meals




Fish

Fried and Tossed in Mild Sauce

7 £GB



Fish & Yam Chips

Deep Fried fish & Fried Yam served with signature sauce - may contain head and bones

20 £GB



Seafood Jollof Rice

Topped With Pan Fried Fish and Garlic-Lemon Prawns

26 £GB



Seafood Fried Rice

Topped With Pan Fried Fish and Garlic-Lemon Prawns

28 £GB



Seafood Coconut Rice

Topped With Pan Fried Fish and Garlic-Lemon Prawns

28 £GB



Seafood Banga

Palm Fruit Soup Flavoured With Beletete, Periwinkle, Crab, Prawns & Fish

28 £GB



Seafood Okra

Chopped Ladyfinger Okro With Crab, Prawns, & Fish

27 £GB




Nigerian Rice Dish

Served With Plantain




Smokey Party Jollof

Hard Chicken

20 £GB


Beef

22 £GB


Turkey

22 £GB


Fish

24 £GB


Goat Meat

24 £GB



Nigerian Fried Rice

Hard Chicken

22 £GB


Beef

24 £GB


Turkey

24 £GB


Fish

26 £GB


Goat Meat

26 £GB



Coconut Rice

Hard Chicken

22 £GB


Bœuf

24 £GB


Turkey

24 £GB


Goat Meat

26 £GB


Fish

26 £GB



Half & Half Rice

Hard Chicken

27 £GB


Beef

29 £GB


Turkey

29 £GB


Fish

31 £GB


Goat Meat

31 £GB




White Rice Dish

White Rice In Leaf Served With




Ayamase

Mixed Meat in Green Pepper Sauce

27 £GB



Ofada Sauce

Mixed Meat in Red Pepper Sauce

27 £GB



White Rice and Red Sauce (Stew)

25 £GB



Palm Oil Local Stew

Made With Mackerel Fish and Served With Beans

30 £GB


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